System for Rice Intensification (SRI), a technique of paddy cultivation, is being successfully used for cultivation of other crops including vegetables by small farmers in Ganjam district of Odisha.
Typically, the SRI is used for paddy
cultivation to increase yield. But for the past few years the same
technique is being used to increase the harvest of millet, maize, ragi
and vegetables like brinjal, beans, green chilly in Ganjam district.
“The
SRI method has reduced the use of chemical fertilisers, synthetic
pesticides. They also use fewer seeds. Increased adoption of the SRI has
improved awareness about organic farming among peasants,” said social
activist Mangaraj Panda of ‘United Artists’ Association (UAA).
At
present some farmers like Kailash Nahak have started experimenting
spacing between plants in SRI method for cultivation of vegetable crops
of the creeper variety. Some female peasants, like Prabhasini of
Panibandha, have also started to persuade their in-laws and spouse to
try out the SRI method.
“My success in increasing
harvest of different crops through the SRI could change several farmers
including my father-in-law and husband,” Prabhasini said.
Palatable
According
to her, the brinjal grown through the SRI method is tastier. In the
traditional method, each brinjal plant yields at best two-and-a-half kg
which has increased to about four kg with the application of the SRI
method.
More than a decade ago, UAA and , ‘Swosti’,
women’s organisation, had started promoting the SRI method among small
and marginal farmers of Ganjam district, to increase their yield and
income.
According to Mini Mohapatra, a social
activist involved in promoting the SRI, initially farmers were sceptical
about the new technique but with time they realised its high
profitability in comparison to the traditional method.
After
paddy, these organisations as well as farmers being trained by them
started experimenting with SRI for cultivation of other crops.
“In
the cultivation of millet, maize and ragi, the SRI method doubled the
harvest,” said Ms Mini. Confidence gathered through these successes
prompted cultivation of maize, ragi, brinjal, green chilly and beans
through the SRI technique.
Source : The Hindu
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